It’s the time of year — the approach of Bill’s birthday (also known as Halloween) — that we indulge in a couple of treats that, for some odd reason, we think of as autumnal. One is FROZEN Reece’s Peanut Butter Cups (hard to get that bright orange packaging with my muted, earthy palette — I cheated by adding a bit of Hansa Yellow medium). The other “seasonal” treat is mixing lightly salted dry roasted peanuts with candy corn.
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